Soluções prontas a usar para fotografia. Desde o efeito "teia de aranha" ao "gelado de vários sabores"!
Many a photographer or cameramen have add to cope with the problem of applying fine drops of water to fruits, vegetables, bottles etc.
Natural dust formation takes time which the busy photographer has little.
ECO Antispot renders opaque immediately any kind of reflecting surface.
When diluted in water, this liquid enables Ice Cube Effect to float on the surface.
This product produces a frosted white coating to objects, looking as if they had just been taken out of the freezer.
Create the everlasting freshly foam is possible with Froth Effect.
Natural crushed ice melts so very quickly that it?s almost impossible to photograph.
In a food photography ice cream has always been a problem, because it melts so quickly.
This effect begins as tiny gelatine-like cubes which expand to normal mini ice cube size after 24 hours in water.
Spraying on the windows appears after few minutes amazing ice flowers.
Create a winter wonderland scene which won´t melt under lights.
The Crystal Ice Cube unbreackable, will withstand hot studio lights without melting.
In summer, an ice cold drink dripping with dew is the best you could wish for, but unfortunately, under the headlights of a video or photo studio, the effect of water droplets disappears immediately due to the heat.
Spray into the air, Smoky produces haze or mist around light sources, giving beautiful three-dimensional effect when bright beams are visible against dark backgrounds.
The steaming? effect of a cup of coffee or a bowl of soup conveys a very realistic touch to the desired picture.
Who can’t remember at least one film in which dusty cobwebs conveyed gloomier, more dramatic feeling to scenes of mystery and horror?
A pliable wax adhesive. Indispensable in any fix-it job.